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4-Ingredient Matcha Hot Chocolate


  • Author: chefcletus
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A cozy and delightful drink that combines the earthy flavors of matcha with rich chocolate for a warm hug in a mug.


Ingredients

Scale
  • 2 tablespoons unsweetened cocoa powder
  • 2 cups milk (any type)
  • 2 teaspoons matcha powder
  • Maple syrup or honey to taste

Instructions

  1. Heat your choice of milk in a saucepan over medium heat, stirring occasionally until it’s hot but not boiling.
  2. Whisk in the unsweetened cocoa powder until smooth and well incorporated.
  3. Sprinkle in the vibrant matcha powder and blend thoroughly until completely dissolved.
  4. Sweeten to your taste with maple syrup or honey.

Notes

For a frothy drink, use a blender before serving. Adjust sweetness according to your palate.

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: Japanese

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 15g
  • Sodium: 120mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 3g
  • Protein: 7g
  • Cholesterol: 15mg

Keywords: matcha, hot chocolate, warm drink, cozy beverage, winter drink