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Caramel Smoothie


  • Author: chefcletus
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A creamy and indulgent Caramel Smoothie that brings sweetness and warmth to any gathering.


Ingredients

Scale
  • 23 tablespoons caramel sauce
  • 1 cup almond or oat milk
  • 1 teaspoon vanilla extract
  • 1 cup ice cubes
  • Optional: 1 banana, 1 tablespoon peanut butter, or protein powder

Instructions

  1. Gather your ingredients: a blender, measuring cups, and chosen ingredients.
  2. Add 1 cup of milk to the blender along with 2-3 tablespoons of caramel sauce and 1 teaspoon of vanilla extract.
  3. If using, add a banana or any other add-ins.
  4. Add 1 cup of ice cubes to the blender.
  5. Blend on high until the mixture is smooth and creamy.
  6. Taste and adjust sweetness with more caramel or salt as desired.
  7. Pour into a glass, garnish with whipped cream and a drizzle of caramel if desired.
  8. Enjoy your delicious Caramel Smoothie!

Notes

For a tropical flair, consider using coconut milk. Substitute caramel with date syrup or agave for a different sweetness. A sprinkle of sea salt can enhance the flavor.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: caramel, smoothie, dessert, family favorite, summer treat