Description
Delicious breadsticks shaped like bones, infused with garlic and herbs, perfect for Halloween gatherings and family fun.
Ingredients
Scale
- 1 package store-bought pizza dough
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 3 cloves garlic, minced
- 4 tablespoons butter, melted
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- Coarse sea salt, to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the pizza dough onto a lightly-floured surface to about a ½-inch thickness.
- Use a pizza cutter to slice the dough into strips, shaping them like bones.
- In a small bowl, melt the butter and stir in the minced garlic and herbs.
- Arrange the strips on a parchment-lined baking sheet and brush with garlic-herb butter.
- Sprinkle the strips with shredded cheese and a pinch of sea salt.
- Bake for 12-15 minutes until golden brown and cheese is bubbling.
- Let cool slightly before serving.
Notes
For extra flavor, sprinkle more cheese on top during the last minute of baking.
- Prep Time: 15
- Cook Time: 15
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 breadstick
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Halloween, breadsticks, cheesy, family recipe, appetizers