Description
A rich and indulgent dessert featuring layers of chocolate, cream cheese, and cool whip, perfect for any gathering.
Ingredients
Scale
- 1 package chocolate sandwich cookies
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 package instant chocolate pudding mix
- 2 cups whole milk
- 1 cup Cool Whip or whipped cream
- Chocolate shavings or grated chocolate (for garnish)
Instructions
- Prepare the Crust: Finely crush chocolate sandwich cookies and mix with melted butter. Press into the bottom of a 9×13 pan.
- Cream Cheese Layer: Beat cream cheese and powdered sugar until smooth, then fold in 1 cup of whipped topping. Spread over the crust.
- Make The Pudding: Mix chocolate pudding with milk and whisk until thick. Pour over the cream cheese layer and smooth out.
- Final Touch: Top with remaining whipped topping and garnish with chocolate shavings or crushed cookies.
- Chill: Cover and refrigerate for at least 4 hours.
- Serve: Cut into squares and serve chilled.
Notes
Allowing the dessert to chill overnight enhances the flavor and texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: chocolate dessert, no-bake dessert, lasagna, crowd-pleaser, sweet treat
