Description
A delightful cocktail combining creamy Baileys, decadent ice cream, and chocolate syrup, perfect for winter evenings and family gatherings.
Ingredients
Scale
- 1.5 ounces Baileys Irish Cream
- 1 cup vanilla ice cream
- 1 splash whole milk
- Chocolate syrup
- Optional garnishes: whipped cream, marshmallows, cinnamon
Instructions
- Prepare your glass: Start by drizzling chocolate syrup on the inside of a chilled glass.
- Blend the cocktail: In a blender, combine the ice cream, Baileys, and milk. Blend until smooth and creamy.
- Taste and adjust: If it’s too thick, add more milk; if you’d like more Baileys, add to taste.
- Serve: Pour the mixture into the prepared glass and decorate with whipped cream and a sprinkle of cinnamon.
- Enjoy: Savor the flavors and aromas as you take your first sip.
Notes
Feel free to customize with different ice cream flavors or add espresso for an extra kick.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 450
- Sugar: 35g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 60mg
Keywords: cocktail, Baileys, ice cream, dessert drink, winter drink