Description
Delightfully spooky Rice Krispie treats inspired by Halloween, featuring green food coloring and fun decorations for family gatherings.
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 1 package (10 oz) mini marshmallows
- 3 tablespoons butter
- Green food coloring
- Chocolate chips (for eyes/mouth)
- Gummy candies (for decoration)
Instructions
- Gather your supplies: Prepare a large mixing bowl, a saucepan, and a spatula.
- Melt the butter and marshmallows: In a saucepan over low heat, melt the butter until bubbly. Add marshmallows and stir until completely melted and smooth.
- Color the mixture: Add green food coloring, mixing until the color is even.
- Combine with Rice Krispies: Pour the Rice Krispies into the melted mixture and stir gently to coat.
- Transfer to a greased pan: Use a spatula to press the mixture into a greased 9×13-inch pan, making it packed down tightly.
- Let it set: Allow the mixture to cool completely, usually about 30 minutes.
- Cut and decorate: Once set, cut into squares or fun shapes. Use chocolate chips for eyes and gummy candies for decoration.
Notes
For a vegan version, substitute regular butter with vegan butter and use dairy-free marshmallows.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 130
- Sugar: 10g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Halloween, Rice Krispies, treats, dessert, family, kids