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Homemade Old Bay Seasoning


  • Author: chefcletus
  • Total Time: 10 minutes
  • Yield: 1 cup 1x
  • Diet: Vegetarian

Description

A delightful blend of spices that transforms ordinary meals into flavorful adventures.


Ingredients

Scale
  • 2 tablespoons celery salt
  • 1 tablespoon black pepper, freshly ground
  • 1 tablespoon paprika (sweet or smoked)
  • 1 tablespoon dried dill
  • 1 teaspoon cayenne pepper
  • 1 teaspoon mustard powder
  • 2 bay leaves, finely crushed
  • 1 teaspoon dried thyme
  • 2 tablespoons kosher salt or sea salt

Instructions

  1. Gather all your dry spices in a mixing bowl.
  2. Carefully measure out each ingredient.
  3. Use a whisk or fork to blend all the spices together thoroughly.
  4. Transfer your blend into an airtight container.
  5. Store your seasoning in a cool, dark place.

Notes

Always taste your blend! Adjust the cayenne for more spice and the salt according to your preference.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 teaspoon
  • Calories: 10
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Old Bay seasoning, spice blend, homemade seasoning, seafood seasoning