Description
A delightful holiday cocktail blending creamy eggnog, spiced rum, and refreshing peppermint schnapps for a festive experience.
Ingredients
Scale
- 4 ounces of eggnog
- 2 ounces of spiced or dark rum
- 1 ounce of peppermint schnapps
- 1 ounce of heavy cream
- Chocolate syrup
- Whipped cream
- Nutmeg or cinnamon for garnish
Instructions
- Gather Your Tools and Ingredients: Ensure you have a cocktail shaker, measuring cup, and a festive glass for serving.
- Mix the Ingredients: In your cocktail shaker, combine 4 ounces of eggnog, 2 ounces of spiced rum, and 1 ounce of peppermint schnapps. Add 1 ounce of heavy cream.
- Shake It Up: Fill your shaker with ice and secure the lid tightly. Shake vigorously for about 15 seconds.
- Prepare Your Glass: Drizzle chocolate syrup in your glass for a beautiful presentation.
- Strain and Stick a Straw In: Strain the cocktail mixture into your prepared glass.
- Top It Off: Crown with dollops of whipped cream and sprinkle with nutmeg or cinnamon. Add candy canes for garnish.
- Enjoy with Loved Ones: Serve immediately.
Notes
Use fresh ingredients for best results. Adjust sweetness and spice to personal preference.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Shaking
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 360
- Sugar: 30g
- Sodium: 90mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 50mg
Keywords: holiday cocktail, festive drinks, creamy cocktails, eggnog drink