Description
A delightful and visually stunning popcorn board featuring ripe strawberries and herb-infused butter.
Ingredients
Scale
- 4 cups popcorn
- 2 cups fresh strawberries, sliced
- 1/2 cup rosé wine
- 1/4 cup salted butter, melted
- 2 tablespoons fresh basil or mint, chopped
- 1/4 cup white chocolate, melted
- 1 teaspoon sea salt
Instructions
- Pop the corn using a microwave or stovetop method.
- Prepare strawberries by rinsing and slicing them.
- Melt butter in a saucepan, then mix in rosé, salt, and herbs.
- Mix popcorn with the herb-infused butter in a bowl.
- Melt white chocolate and drizzle it over the popcorn.
- Assemble the ingredients on a wooden board with popcorn as the base.
- Garnish with sea salt and additional herbs.
Notes
Feel free to mix and match ingredients based on what you have on hand.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 9g
- Sodium: 300mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 15mg
Keywords: popcorn board, Galentine's Day, strawberry recipes, easy snacks, party food