Description
Whimsical and delightful bites combining creamy mozzarella and savory salami, perfect for parties and gatherings.
Ingredients
Scale
- 10 slices of salami
- 10 mozzarella balls (bocconcini preferred)
- 10 black olives
- 2 tablespoons olive oil
- Fresh basil and parsley, chopped
- Salt and pepper to taste
Instructions
- Prep the Ingredients: Gather all your ingredients and pat the mozzarella dry.
- Cut the Salami: Slice salami into thin rounds.
- Wrap the Mozzarella: Wrap each mozzarella ball with a slice of salami.
- Add the “Pupil”: Insert a black olive in the center of each wrapped mozzarella.
- Finish with Seasoning: Drizzle with olive oil, sprinkle herbs, and season with salt and pepper.
- Chill and Serve: Refrigerate for 30 minutes before serving.
Notes
Quality ingredients enhance the flavor; consider involving kids in the wrapping process for a fun and engaging experience!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 25mg
Keywords: salami, mozzarella, appetizer, party food, healthy party snack