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Vegan Smoothie Bowl


  • Author: chefcletus
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A vibrant and nutritious Vegan Smoothie Bowl filled with the goodness of fruits, greens, and nut butter, perfect for breakfast or a refreshing snack.


Ingredients

Scale
  • 1 ripe banana
  • 1 cup of berries (blueberries, strawberries, or raspberries)
  • 1 handful of spinach or kale
  • 1 cup of almond milk (or coconut water/oat milk)
  • 2 tablespoons of nut butter (peanut butter or almond butter)
  • Granola, chia seeds, or coconut flakes for topping

Instructions

  1. Gather your ingredients: bananas, berries, greens, and nut butter.
  2. In a high-speed blender, combine the banana, berries, greens, and almond milk. Blend until smooth.
  3. If you want a thicker bowl, add a little more banana or some ice cubes.
  4. Pour the mixture into a bowl and start decorating with your favorite toppings.
  5. Add granola, sliced bananas, or a sprinkle of chia seeds on top.

Notes

Keep your ingredients cold for a refreshing chill. Adjust the consistency and ingredients based on your preferences.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: Vegan

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 15g
  • Sodium: 100mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 6g
  • Cholesterol: 0mg

Keywords: smoothie bowl, vegan, healthy breakfast, fruit bowl, wellness