Description
Delightful crispy balls coated in creamy white chocolate and festive holiday sprinkles, perfect for celebrations and family gatherings.
Ingredients
Scale
- 1 cup White Chocolate
- 3 cups Rice Krispies
- 2 tablespoons Butter
- 1 cup Mini Marshmallows
- 1/2 cup Holiday Sprinkles
Instructions
- Melt the white chocolate in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Stir in melted butter and mini marshmallows until evenly coated.
- Add Rice Krispies and gently fold until combined, using your hands for best results.
- Form the mixture into bite-sized balls.
- Roll each ball in holiday sprinkles to coat.
- Chill on a parchment-lined baking sheet for about 30 minutes until set.
Notes
If the mixture is too sticky, lightly coat your hands with oil for easier shaping.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: holiday treats, rice krispie balls, white chocolate dessert