Description
A delightful Cranberry Chili Jam Baked Brie Board featuring melted brie topped with tangy cranberry chili jam, served with nuts, herbs, and a variety of crackers.
Ingredients
Scale
- 1 round wheel of brie cheese
- 1 cup cranberry chili jam
- 1/2 cup pecans or walnuts
- Fresh rosemary
- Fresh thyme
- Assorted crackers
- 1 baguette, sliced
- Optional: Fresh fruit (pear or apple slices)
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the brie by placing it on a parchment-lined baking sheet and lightly scoring the top.
- Spread the cranberry chili jam generously over the brie.
- Bake for 10-15 minutes until gooey and melting.
- Assemble the board with crackers, sliced baguette, nuts, and herbs around the warm brie.
- Serve immediately while warm.
Notes
For a milder taste, opt for triple cream brie. Consider adding fresh fruit for balance.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 45mg
Keywords: brie, cranberry chili jam, cheese board, appetizer, holiday recipes