Description
A delightful spread that combines tart cranberries with creamy butter and sweet honey, perfect for any gathering.
Ingredients
Scale
- 1 cup unsalted butter, room temperature
- 1 cup fresh cranberries, finely chopped
- ½ cup honey
- ¼ teaspoon cinnamon
- Pinch of sea salt
Instructions
- Prep the ingredients by softening the butter and chopping the cranberries.
- In a mixing bowl, combine the butter and honey; mix until creamy.
- Fold in the cranberries, cinnamon, and salt; blend gently.
- Taste and adjust sweetness if necessary.
- Transfer to a bowl or wrap in parchment; chill for at least 30 minutes.
- Serve with warm rolls, pancakes, or roasted vegetables.
Notes
Using high-quality butter and fresh cranberries enhances the flavor. Do not rush the chilling process for the best results.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Spread
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 30mg
Keywords: cranberry butter, honey butter, holiday spread, festive food, family recipe