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Cupid’s Potion Float


  • Author: chefcletus
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful and colorful float made with fresh berries, ginger ale, and vanilla ice cream, perfect for family gatherings or celebrations.


Ingredients

Scale
  • 1 cup fresh strawberries, sliced
  • 1 cup fresh raspberries
  • 1 cup fresh blueberries
  • 2 cups ginger ale (or lemon-lime soda)
  • 1 tablespoon fresh lime juice
  • Mint leaves (optional)
  • 2 cups vanilla ice cream (or dairy-free alternative)

Instructions

  1. Prepare the fruit: Wash and slice the strawberries, and mix with the raspberries and blueberries.
  2. Mixing the magic: In a bowl, stir the berries with lime juice.
  3. Chill: Cover and refrigerate for 20 minutes.
  4. Assemble the float: Spoon fruit into glasses, fill halfway with ginger ale.
  5. Add ice cream: Top each glass with a scoop of vanilla ice cream.
  6. Garnish and serve: Add mint leaves and serve immediately.

Notes

For a fluffier float, gently stir the ice cream into the ginger ale before adding the fruit.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 320
  • Sugar: 50g
  • Sodium: 30mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Cupid's Potion Float, dessert, family recipe, refreshing drink, summer treat