Description
Delicious and creamy Frozen Greek Yogurt Peanut Butter Bites with chocolate chips, perfect for a summery treat.
Ingredients
Scale
- 2 cups Greek yogurt
- ½ cup peanut butter
- ¼ cup honey or maple syrup
- 1 teaspoon vanilla extract
- ½ cup semi-sweet or dark chocolate chips
Instructions
- Mix the ingredients: In a mixing bowl, combine Greek yogurt and peanut butter. Stir until smooth and creamy.
- Sweeten it up: Add honey (or maple syrup) and vanilla extract. Mix thoroughly.
- Fold in the chocolate chips: Gently stir until evenly distributed.
- Scoop and freeze: Drop dollops onto a lined baking tray. Freeze for about two hours or until firm.
- Enjoy: Transfer the bites to a sealed container for storage. Serve chilled!
Notes
For extra flavor, consider rolling the bites in crushed nuts or shredded coconut after mixing in chocolate chips.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 200
- Sugar: 12g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 2.5g
- Unsaturated Fat: 7.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 5mg
Keywords: frozen yogurt bites, peanut butter treats, summer dessert, healthy snacks