Description
Delicious low-carb mozzarella sticks wrapped in bacon and coated with Nashville hot seasoning, perfect for gatherings.
Ingredients
Scale
- 8 Mozzarella Cheese Sticks
- 8 slices Bacon (thick-cut)
- 2 tablespoons Nashville Hot Seasoning
- 1/2 cup Almond Flour
- Hot Sauce to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Prepare the mozzarella sticks by cutting each in half if desired.
- Wrap each piece of mozzarella with a slice of bacon, overlapping edges.
- Coat the bacon-wrapped mozzarella sticks in almond flour.
- Spice it up with hot sauce and sprinkle with Nashville hot seasoning.
- Bake in the oven for 15-20 minutes until bacon is crispy and cheese is melty.
- Serve warm with extra hot sauce or dipping sauce.
Notes
For a lighter version, turkey bacon can be used as a substitute. Ensure even baking by not overcrowding the baking sheet.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Southern
Nutrition
- Serving Size: 2 sticks
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Nashville hot, mozzarella sticks, low carb, bacon, appetizer