Description
Delicious roll-ups combining sweet cranberries and creamy cheese, perfect for holiday gatherings.
Ingredients
Scale
- 1 package puff pastry
- 8 oz cream cheese, softened
- 1 cup fresh cranberries
- 2 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- 2 tablespoons sugar
- 1 egg (optional, for egg wash)
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface and cut into 4×4 inch squares.
- Combine the cream cheese, herbs, garlic, sugar, and cranberries in a bowl until smooth.
- Place a spoonful of filling in the center of each pastry square and fold the corners together to seal.
- Whisk the egg in a small bowl, and brush the tops of the roll-ups if using.
- Bake on a parchment-lined baking sheet for 15-20 minutes or until golden brown.
- Cool for a few minutes before serving.
Notes
For added flavor, consider incorporating sautéed mushrooms or a pinch of red pepper flakes.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up
- Calories: 250
- Sugar: 4g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 25mg
Keywords: holiday, appetizer, cranberry, pastry, family, festive